There’s nothing that screams “fall” more than an apple cider donut. My version of gluten free apple cider donuts contains all of the familiar flavors you love, with the addition of a little extra protein. Whether you’re new to protein donuts or you make them all the time, you’ve got to give these a try.

This gluten free coffee cake recipe with a cinnamon streusel topping is easy to make, packed full of protein and wholesome ingredients, and absolutely delicious. You’re going to love it!

This gluten free focaccia is high in protein, easy to make, and super customizable—you’re going to love it!

These savory breakfast muffins are packed with protein and tons of flavor, making them the perfect breakfast on busy days.

This protein cinnamon rolls recipe is the recipe you’ve been looking for. Gluten-free, yeast-free, and ready in about 30 minutes, you’ll want to make these over and over again.